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Cheryl's Special Lo-Carb Bread for the Bread Machine

Put ingredients into bread machine chamber in the following order:

1 3/4 c. warm water
1 egg
2T. softened butter
1/4 c. heavy whipping cream
1 c. vital wheat gluten
1 c. Fearn soy powder
1/2 cup soy protein isolate
1 cup soy flour
1 t. salt
2 packets of Splenda
1 cup wheat germ
1/2 c. flax seed meal
1 1/2 T. active yeast

Bake according to manufacturers directions for regular crust bread.  During the later part of the kneading cycle you may sprinkle 1 TBS sesame seeds over the surface of the flour ball.  Makes approximately 20 thin slices at around 2.7 carbs each piece.