Use the print button 
on your browser
to print this recipe.
FROM THE
alt.support.diet.low-carb
COOKBOOK

Broccoli Salad from Jennifer

2 heads broccoli cut into little florets
3/4 C. grated sharp cheddar cheese
1/2 lb. bacon, cooked and chopped into bits
1-medium onion (I used a small one due to the carbs though!)

Dressing:

1/2c. Mayonnaise
1Tbls. Vinegar
Artificial Sweetener to equal 1Tbsp. sugar (I used 1 packet of equal)

Mix into the veggies!!