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FROM THE
alt.support.diet.low-carb
COOKBOOK

Diva’s Savory Salad

1 flat tin Clover Leaf smoked oysters, (85 grams) drained and rinsed
1 tbsp. onion slivers
1 small piece of red sweet pepper, sliced
1 ounce bleu cheese crumbled
4 leaves of Boston lettuce, torn in pieces
1 tablespoon sugar free Ranch Dressing
Salt and pepper

Combine and toss well.