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FROM THE
alt.support.diet.low-carb
COOKBOOK

Stephanie’s Chicken Salad

2 large cans of chicken
1 cup sliced celery
1/3 cup slivered almonds
1/2 cup mayonnaise
1/2 tsp. garlic powder
1/4 tsp. pepper
1/4 tsp. ginger

We spread it on celery stalks or just eat it on a lettuce bed with a few bits of chopped tomato.