Use the print button 
on your browser
to print this recipe.
FROM THE
alt.support.diet.low-carb
COOKBOOK

Hot Bacon Dressing from R. Sanchez

1/2 pound bacon slices
2 tablespoons minced shallots
1 garlic clove, minced
1/4 cup firmly packed brown sugar (use Brown Sugar Twin)
1/4 cup cider vinegar
1 teaspoon chopped fresh parsley
1/4 teaspoon salt
1/2 teaspoon pepper

Serve with spinach salad.