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alt.support.diet.low-carb COOKBOOK |
Maguire’s Chocolate Frosty
1/2 cup of cream whipped
A dash of vanilla
1 packet of the Low Fat/Sugar Free cocoa mix
Mix it together and stick it in the freezer. Every 15 minutes or so
give it a stir with a fork and break up the frozen parts around the edges.
In 30-45 minutes or when it's a good texture serve it up in 2-3 little
cups and ENJOY - it tastes like a Wendy's Frosty!